Ingredients                                                                                    Materials

Rice krispies                                                                                   large bowl

400g of chocolate                                                                          spoons

Hot water                                                                                        saucepan


                                                                                                          Bun cases



  1. Break the chocolate into a large mixing bowl
  2. Heat up water in a saucepan and put the bowl of chocolate on top of the saucepan.
  3. Stir the chocolate till its fully melted.
  4. Take the bowl of chocolate off the saucepan and carefully stir it.
  5. Add in lots of rice krispies and stir them.
  6. After they are fully mixed together, put about 2 desertspoonfuls of the mixture into each bun case.
  7. If you want, let it cool and set, or eat it straight away.